Sample the Flavors of Alsace in Strasbourg

Discover Strasbourg in a fun and delicious way as you taste some of the finest gastronomic specialties of Alsace. Cuisine and gourmet food are passions in this region, where French and Germanic influences blend to create a unique and memorable culinary identity.

A gourmet walk through historic Strasbourg

From fresh white asparagus and local foie gras to juniper‑flavoured sauerkraut, mountain‑smoked hams, berry tarts, colourful quetsche plums, rustic breads, and indulgent cakes and pastries, Alsatian produce is renowned throughout France. As you stroll through the narrow pedestrian lanes of the historic city centre, you’ll admire the Cathedral of Notre‑Dame, the picturesque Petite France district, and beautiful squares such as Place Gutenberg.

Tastings of local specialties

On Wednesdays and Fridays, your walk can also include a visit to one of Strasbourg’s lively markets. Follow your guide as you are introduced to local food traditions and regional arts and crafts. Along the way, you will sample artisanal cured meats and cheeses paired with Alsace wines, as well as traditional treats such as Alsatian brioche kouglof and fragrant pains d’épices, the local gingerbread.

Wine & Crémant d’Alsace

No gourmet tour of Strasbourg would be complete without tasting several regional wines, which may include Riesling, Gewurztraminer, Pinot Gris, or Crémant d’Alsace, the area’s elegant sparkling wine. Let a local gourmet guide lead you through the streets, share favourite recipes and cooking tips, and introduce you to some of the very best flavours that Alsace has to offer.